Dining Services

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

We are here to ensure your dining experience at Central is a good one. Stop by, call us or email our team and let us know how we are doing.

Dining Services
L14 Ellis Complex
Warrensburg, MO 64093

Mike Devries
General Manager
660-543-4012

Sue Cottrill
Resident Dining Director
660-543-4752

Tom Grounds
Ellis Dining Center Manager
660-543-4018

Randy Anderson

Ellis Dining Center Chef Manager

660-543-4018

Mark Weber
Westside Market Dining Center Manager
660-543-4678

Donald Brown

Westside Market Dining Center Chef Manager

660-543-4678

Derek Augustine
Retailing Dining Manager
660-543-4174

Tommy Fatka

Traditions at Pertle Springs Manager

660-543-8694

Sonya Lasater
Catering Manager
660-543-4440

Kitchen

660-543-4419

Sodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.

Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.

Sodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country.
Learn more about the Student Board of Directors and how you can get involved.

 

Contact Us