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Research Speaker Series: Dietary Oxidized Lipids and Health

Next Wednesday, November 15th, at 3:30 pm, join us for our first research talk given by Dr. Meera Penumetcha in the Read and Relax area of the Library.

Dr. Penumetcha's talk is entitled "Dietary Oxidized Lipids and Health: A Collaborative Effort at UCM". Dietary oxidized lipids arise during the normal processes of cooking, processing and manufacturing foods. Learn how these fats can affect the storage of fat and the risk of diabetes. Dr. Penumetcha will also discuss the collaborative projects at UCM that are moving this work forward.

The Read and Relax area is on the main floor and to the right from the main entrance.

If you are interested in presenting in future events, or want to learn more about Graduate Education and Research's Speaker Series, please direct your inquiries to Page Gravely.

For more information:
Contact Page Gravely at